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OPPORTUNITY

Champagne Spritz

Raise your glass to a sparkling infusion that adds a touch of celebration to your sipping experience.

SERVINGS

Preparation

2 min

cook time

1 min

Total time

3 min

iNGREDIENTS

  • 2 tsp Sipology’s Champagne Spritz, Fruit Tea
  • 1 cup water
  • 6 oz sparkling apple cider (or Champagne)
  • Strawberry pieces for garnish

DIRECTIONS

  1. Steep the tea in 1 cup of water for four hours (or overnight), and chill in the fridge.
  2. Divide the sparkling cider (or champagne) between two glasses.
  3. Top with chilled tea, and garnish with fruit on the rim. Cheers!

Products used

Champagne Spritz, 3.53 oz (100g)

5/5

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