Treat yourself to a morning of culinary delight with our Cocoa Protein Pancakes, a delightful stack of goodness made from eggs, bananas, rolled oats, protein powder, and Sipology’s Hot Chocolate Mix, ready to fuel your day.
¾ cup rolled oats
3 tbsp protein powder
3 tbsp Sipology’s Hot Chocolate Mix
Optional toppings: sliced bananas, strawberries, mini chocolate chips, maple syrup, etc.
Blend eggs, bananas, and oats in blender until fully mixed. Add protein powder and Hot Chocolate mix and blend again for an additional 30-45 seconds until smooth.
Preheat griddle or skillet to medium heat and spray with non-stick cooking spray.
Drop ⅓ cup of batter onto pre-heated griddle and cook until bubbles begin to form and edges are just setting, about 2 minutes. Flip and cook through, about 1-2 minutes. Yields 8 pancakes.
Serve immediately, with optional toppings if desired.