Long Weekend Iced Tea

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Happy Long Weekend, everyone! What better way to celebrate than with a Long Weekend Iced Tea. Check out our vodka-infused recipe below!

SERVINGS

Preparation

1 min

cook time

5 min

Total time

6 min

iNGREDIENTS

1 tbsp Sipology’s Irish Breakfast, Black Tea
1 oz Vodka
1 cup Cold Water
2 Lemon wedges
Ice
1 tsp sugar (optional)

DIRECTIONS

Steep Irish Breakfast, black tea in one cup of cold water (approximately 5 minutes).
After steeping is complete, remove infuser/steeping sack, then add 1oz of vodka.
Squeze in two lemon wedges.
Add ice and mix well.
Add sugar if preferred.

Products used

Irish Breakfast, 2.65 oz (75 g)

 5/5

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