| SERVINGS | PREPARATION | COOK TIME | TOTAL TIME |
| 2 | 5 min | - | 5 min |
INGREDIENTS
- 2 cups ice cubes
- 1 tsp Sipology’s Sweet Matcha
- 3/4 cup milk or milk alternative
- 1 scoop protein powder
- 1/2 tsp xanthan gum
- Optional: your favorite toppings (ex: coconut flakes, chocolate chips, nuts)
DIRECTIONS
- In a food processor, add ice cubes, matcha, milk, and protein powder. Blend for about 1 minute, stopping the food processor if needed to scrape down the sides of the bowl. Repeat until all the ice is processed into a creamy mixture.
- Add xanthan gum and blend for 30 seconds until it turns into a fluffy mixture.
- Serve and top with your favorite toppings if desired. Enjoy immediately (don’t store in the fridge of freezer)!
