🌱 Peppy Peppermint Choco Chip Ice Cream

🏠 Servings: 4 
⏱️ Prep Time: 10 mins 
🍽️ Cook Time: 6 mins 
❄️ Freeze Time: 6 hrs 
🕒 Total Time: 6 hrs 15 mins

Ingredients

🫖 Peppy Peppermint – 1½ tsp 
💧 1 cup boiling water 
🥛 1 cup whipping cream 
🍯 ½ cup sweetened condensed milk 
🌿 ½ tsp vanilla extract 
🍫 ¼ cup mini chocolate chips 

Instruction 

1. Steep the tea 🍵 
   Steep 1½ tsp Peppy Peppermint in 1 cup boiling water for 6–8 minutes. Let cool completely. 

2. Whip it up 🌀 
   Whip cream to stiff peaks. In a separate bowl, mix the cooled tea, condensed milk, and vanilla. 

3. Fold & freeze ❄️ 
   Gently fold the tea mixture into the whipped cream. Stir in chocolate chips. Pour into a container and freeze for at least 6 hours.